Fat synthesized from CO₂, no animals or plants
2024Savor
Savor made butter-like fat thermochemically from CO₂ and hydrogen, spotlighted by Bill Gates — a proof that captured carbon can become food, not just storage.
US startup thermochemically synthesizing fats (butter, oils) from CO₂ and hydrogen — no animals or agriculture; backed by Breakthrough Energy (Bill Gates). A CO₂-utilization (downstream) case that turns carbon into food rather than storing it.
Editorial profile — compiled by us from public sources.
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Savor made butter-like fat thermochemically from CO₂ and hydrogen, spotlighted by Bill Gates — a proof that captured carbon can become food, not just storage.
Savor is scaling from lab to pilot production of animal-free fats — early stage, not yet at commercial volume.